Wednesday, July 4, 2012

The Home Cooking Dishes 鼎丰家乡菜, Sungai Way

ever since we know this bunch of senior friends...
we've been eating around in Klang Valley area...
most of the time i was not carrying my camera~
this time, i decided to took the pictures with my iPhone...
i worked in Public Bank Sungai Way about 2 years ago...
but i never know there is such a nice home cooking restaurant till then~
The Home Cooking Dishes was in the newspaper before...
with the famous barbecue pork named as Mop Char Siew 
拖地叉烧  Mop Char Siew
 there is also another name for the Char Siew which is Crystal Char Siew...
because it looks shinning and melted in mouth~
well marinated too... really as good as what it was reported...
a must have item if you visit The Home Cooking Dishes...
马来风光  Kangkung Belacan
 the most popular vegetable dish in Malaysia...
no matter the Malays or the Chinese have their own way of cooking it...
and they made it very well~
very generous on the belacan but not too salty... nice one!
亚参鱼  Asam Fish
this was very good to go with rice...
especially with all the ingredients like eggplants, long beans, tomatoes and bean curds...
but the Asam gravy can be slightly more sour and spicy i think...
姜丝走地鸡  Ginger Kampung Chicken
i don't fancy Kampung chicken as the meat is too hard for my liking...
but the gravy was good and the taste of the chicken was good too...
the chicken absorbed the flavour very well~
猪脚醋  Pork Knuckle Vinegar 
the pork knuckle was tender~
but the soup was a little tasteless...
not sour and not spicy enough for my liking...
it could be easy to drink, but it lost the essence of the traditional Pork Knuckle Vinegar...

after all, The Home Cooking Dishes is still a gem in Sungai Way~
the barbecue pork itself can already drive the crowd...
it's worth for people to travel all the way there...

Address: 555, Jalan SS 9A/2, 47300 Sungai Way, Selangor.
Tel. No.: 016-677 3200
Business Hour: Wednesday - Monday  12.00pm - 2.30pm  6.00pm - 9.30pm  (Closed on Tuesday)

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